A fruity twist on the classic margarita!
Vibrant mixed berries, zesty lime, and smooth tequila blend into this frozen, beachside favorite. Sweet, tart, and totally refreshing—it’s sunshine in a glass!
🍹 Ingredients:
(Serves 1)
- 1½ oz tequila
- 1 oz triple sec
- 1 oz fresh lime juice
- 1 cup mixed frozen berries (strawberries, blueberries, raspberries)
- 1 tsp agave syrup (optional, for added sweetness)
- Crushed ice (as needed)
For garnish:
- Sugar (for rimming)
- Fresh strawberry
- Lime wheel
- Cocktail umbrella
- Fun straw
🧊 Directions:
1. Rim the Glass:
Rub a lime wedge around the rim of a margarita or cocktail glass. Dip the edge into sugar to coat. Set aside.
2. Blend the Margarita:
Add tequila, triple sec, lime juice, frozen berries, agave syrup (if using), and a generous amount of crushed ice to a blender. Blend until smooth and slushy.
3. Adjust as Needed:
Too thick? Add a splash of water or extra lime juice.
Too thin? Toss in more ice and blend again.
4. Pour & Garnish:
Pour into your prepared glass. Garnish with a fresh strawberry, lime wheel, cocktail umbrella, and a cute straw.
5. Serve Immediately:
Sip and enjoy your berry-bright burst of tropical bliss!
🍹
Mocktail Version
Omit the tequila and triple sec. Instead, use:
- 2 oz orange juice
- Splash of lemon-lime soda or sparkling water
Blend with berries and ice as above for a delicious, kid-friendly or booze-free beach treat! - Nutrition Info:
- ⏰ Prep Time: 7 minutes | ❌ No cooking
- 🔥 Calories: ~220 kcal per serving
🍽️ Servings:
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